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Post by Pink Betty on Aug 16, 2006 12:08:17 GMT
I do it, every wednesday.
Today i had something called arctic clam - beautifully white and glistening - and a bit chewy.
I only get what the supermarket has in their sushi boxes, but am i missing something?
What is the most delicious raw thing you have ever eaten?
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Post by Pink Betty on Aug 16, 2006 12:08:41 GMT
keep it clean gus!
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Daz Madrigal
lounge lizard 
a Child of the Matrix
Posts: 11,120
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Post by Daz Madrigal on Aug 16, 2006 12:10:51 GMT
clam down!  |
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Daz Madrigal
lounge lizard
a Child of the Matrix
Posts: 11,120
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Post by Daz Madrigal on Aug 16, 2006 12:17:09 GMT
Not carp..too many bones. Raw food..lemme think. I ate pork and apple stuffing from Selfridges and it was great. And then afterwards I read that you were sposed to cook it first  I'm sure Pj can do better than that! |
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Daz Madrigal
lounge lizard
a Child of the Matrix
Posts: 11,120
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Post by Daz Madrigal on Aug 16, 2006 12:21:13 GMT
I knew an old married couple who ate raw fish. They were known locally as "The Cod Couple". I'll get me rod |
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Post by gus2 on Aug 16, 2006 13:18:39 GMT
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Post by dam hard on Aug 16, 2006 13:38:17 GMT
Don't you get twigs in your teeth?
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Post by gus2 on Aug 16, 2006 13:45:52 GMT
Don't you get twigs in your teeth? Only when eaten in the hedgerows, but a little fur is not unwelcome. gus |
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Post by purple joggers on Aug 16, 2006 16:10:34 GMT
Not carp..too many bones. Raw food..lemme think. I ate pork and apple stuffing from Selfridges and it was great. And then afterwards I read that you were sposed to cook it first I'm sure Pj can do better than that! Uncooked spaghetti is okay as a snack. I once gave my Dad some expensive smoked ham and he did the opposite, he fried it and then complained it didn't taste as good as the bacon he usually had. |
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Post by purple joggers on Aug 16, 2006 16:11:57 GMT
I do it, every wednesday. Today i had something called arctic clam - beautifully white and glistening - and a bit chewy. I only get what the supermarket has in their sushi boxes, but am i missing something? What is the most delicious raw thing you have ever eaten? With few exceptions, like chickpeas which have been sweetened or spiced (you find them in Turkish shops), or fresh rhubarb, or various vegetables like peppers and kohlrabi (though neither mushrooms or cauliflower, which acquaintances of mine eat uncooked as if they're going out of fashion), I'm not a big fan of eating raw, food which is normally cooked. So I'd find it hard to select a delicious raw item. As well as raw veg, that I can remember, I've eaten raw beef, pork, liver, eggs, herring, salmon and sea food. Some of the less common fruits de mer were a struggle, especially the sea snails and sea urchins. I like many plants undeveloped - I can't offhand think of what name one uses, but I mean things like bean sprouts. And uncooked, not even briefly in a wok. You can grow from seed many items, catching and eating them just after they've sprouted - linseed, both red and white radishes, alfalfa, cress (so not letting it grow 3" high like grass), mungo beans, some clovers, chickpeas, nearly all common cereals, mustard, sunflower, etc. |
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Post by Pink Betty on Aug 16, 2006 16:24:17 GMT
you remind me
steak tartar
made well, is one of those really special tastes, and it feels good there too.
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Daz Madrigal
lounge lizard
a Child of the Matrix
Posts: 11,120
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Post by Daz Madrigal on Aug 16, 2006 17:44:01 GMT
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Post by Miss Piggy on Aug 16, 2006 17:49:45 GMT
That's a cracklin' recipe Ms Madrigal
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Daz Madrigal
lounge lizard
a Child of the Matrix
Posts: 11,120
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Post by Daz Madrigal on Aug 16, 2006 18:42:04 GMT
It has to be very well cooked otherwise you'll be left with a pigs ear. And no spitting  |
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Post by Pink Betty on Aug 20, 2006 7:52:36 GMT
i think this was cuttlefish - pretty - and sort of pink |
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